We're always looking for the right people who want to be part of the Scarpetta family.

Day to day, you will be the face of Scarpetta, greeting people, cooking and serving pasta, sharing what makes our jars special, and making sure every customer leaves wanting to come back.

Hospitality first. You're warm, quick with a smile, and genuinely enjoy talking to people. Customer experience comes before everything else.

Attention to detail. You keep your station clean and organized without being asked, and you care about how the food looks and tastes going out the door.

Flexibility. You're comfortable with a schedule that shifts with demand, including weekends and busier periods.

A real interest in food. You don't need professional kitchen experience, but you should be curious about Italian food and want to learn.

Legal right to work in the Netherlands.