fresh pasta in a glass jar

An everyday ritual inspired by tradition, serving homemade pasta

📍Haarlemmerdijk 125, Amsterdam

SUMMER PASTA

Our new cold pasta with pomodorini, burrata, pesto and olives. Perfect for the summer heat!

New recipe!

IT ALL STARTS WITH CHOOSING THE BEST INGREDIENTS

  • FRESH PASTA

    ALL OUR PASTA IS MADE IN THE LAB BELOW OUR SHOP, AND OUR MASTRO PASTAIO ONLY WORKS WITH MOLINO PIZZUTI FLOUR.
  • HOMEMADE SAUCES

    PREPARED WEEKLY USING SPECIALTY INGREDIENTS FROM ITALY, AND LOCALLY SOURCED FRESH PRODUCE.
  • GUANCIALE

    OUR AMATRICIANA IS ONLY PREPARED WITH ITALIAN GUANCIALE
  • PESTO FROM GENOA

    THE ONLY SAUCE WE DON'T MAKE OURSELVES AND GET DIRECTLY FROM ITALY. BECAUSE THE GENOVESE DO IT BETTER.
  • BIO Extra Virgin Olive Oil

    SMALL BATCH EVOO, MADE FROM THE MANNINO FAMILY ON THE SLOPES OF MOUNT ETNA.
  • LOCALLY SOURCED VEGETABLES

    ALL OUR FRESH VEGETABLES COME FROM LOCAL SUPPLIERS.